Curbside Limited Menu

Salads

House Salad

Mixed greens with seasonal vegetables, pears, dried cherries, Candied pistachios, and house made Roasted Shallot Raspberry vinaigrette. Vegetarian Options Available

$12

Classic Wedge Salad

Iceberg Wedge, Bacon Bits, Roma tomato chunks, cucumber, Red onion, and Blue cheese. (serves 2) Vegetarian Options Available

$12

Soups

Soups: 2 different kinds. Changes weekly. Call for Soup of the day. 1 qt. $14 (Serves 4) 1/2 qt. $7.

$14

Appetizers

Braised Brussels Sprouts

Braised Brussels Sprouts in red apple Balsamic with pepper bacon, apples, topped with a blue cheese crumble. (Vegetarian available).

$13

Shrimp Diablo

6 giant shrimp sauteed spicy sweet and sour sauce, finished with butter and Oregano. Served over coconut rice.

$15

Meatballs

Buffalo garlic, Italian sausage Meatballs: 6 Meatballs Served in a Roasted roasted tomato, and basil puree'. Topped with shaved parmesan.

$15

Charcuterie Board

Meats, Cheeses, nuts, roasted garlic ,and Roasted vegetables. Served with an array of crackers. (Serves 2. Vegetarian available)

$15

Cheesy Garlic Bread

French bread with garlic butter and 3 different cheeses. (Half loaf)

Entrees

All Entrees come with your choice of Yukon Roasted, Rosemary Mashers. Or Pear dried cranberry Pilaf. Vegetables are Pinot Pineapple balsamic steamed Asparagus. Or Butternut Squash roasted in garlic olive oil, lemon and fresh thyme.

Ribeye

pan seared in Harisa flavored olive oil. On top of organic beef steak tomatoes.

$35

Sea Scallops

Sea Scallops seared in Milanese Gremolata olive oil. On a roasted beet purée. W/ micro greens peach balsamic salad. Topped with a mint pistachio pesto. 4 to an order

$28

Salmon Filet

Pan seared to perfection in roasted garlic olive oil. Served in a roasted tomato pepper puree' and topped with an in pan garlic caper wine sauce.

$22

Rack of lamb

Seared then broiled. Marinated in fresh herbs, garlic, white wine. Finished with a Black Cherry balsamic. Topped with almond olive tapenade.

$28

Chicken and roasted red bell pepper pasta

Chicken and roasted red bell pepper pasta: With mushrooms, onions. In a lemon cream rosemary sauce. Served on linguini.

$20

Kids Menu

Spaghetti and Meatballs

Served Traditional in a marinara. Topped with grated parmesan.

$10

Homemade mac n Cheese

Homemade mac n Cheese: Served with shells and 3 cheese sauce. $10 Add chicken + $4. Add Chicken + Bacon + $6

$10

Family Style Meals Also Available